01/20
Thinly sliced fish on a bed of sticky rice.
A small tuna with a soft, buttery yet flaky texture.
An imitation crab made with white fish and natural crab juices added for flavoring.
A cooked sushi that has a soft, fluffy, and very flaky feel with a mild fat content that tastes pleasant and earthy.
A white fish with a wet texture and delicately sweet aroma.
A lightly poached, thinly sliced octopus leg that tastes faintly sweet.
A medium flavored fish, rich in omega oils, and semi-soft texture
The softest shellfish available, lightly texture, but sweet.
Usually slightly poached or steamed, this tastiest of sushi is a truely sweet delicacy.
A sweet egg omelet style sushi that was once used to demonstrate a chef's skill.
A difficult to prepare and more stiff compared to fish sushi, squid has a multitude of flavors that are released as you chew. The more you chew, the more flavors are released.
One of the oldest types of sushi, this fish has almost no fat, is firm in texture, with a simple yet robust flavor.
A white fleshed fish with an incredibly succulent, buttery texture.
A luxury fish that is caught during the winter to maximize its slightly sweet oil potential. Very light red with rich, deep flavors.
Sliced salmon medallions from premium loins, lightly cured with salt and natural hardwood smoke.
Thinly sliced fish
A small tuna with a soft, buttery yet flaky texture.
A white fish with a wet texture and delicately sweet aroma.
A lightly poached, thinly sliced octopus leg that tastes faintly sweet.
A medium flavored fish, rich in omega oils, and semi-soft texture
One of the oldest types of sushi, this fish has almost no fat, is firm in texture, with a simple yet robust flavor.
A white fleshed fish, called snake mackerel, with an incredibly succulent, buttery texture.
A luxury fish that is caught during the winter to maximize its slightly sweet oil potential. Very light red with rich, deep flavors.
Sliced salmon medallions from premium loins, lightly cured with salt and natural hardwood smoke.
New to sushi? These rolls are for you.
Seared albacore and cucumber inside.
Avocado inside.
Imitation crab meat and cucumber inside.
Imitation crab meat and cucumber inside.
Cucumber inside.
Avocado and cucumber inside.
Tuna, avocado and cucumber inside.
Mango and cucumber inside.
Octopus and cucumber inside.
Fresh salmon and cucumber inside.
Scallops and cucumber.
Ground tuna mixed with spicy sauce and cucumber inside.
Sweet potato inside.
Fresh tuna inside.
Fresh yellow tail and cucumber inside.
A white fleshed fish, called snake mackerel, with an incredibly succulent, buttery texture.
Sliced salmon medallions from premium loins, lightly cured with salt and natural hardwood smoke.
Love Sushi? Take a taste of these.
Avocado, cucumber, mango and cream cheese inside. Topped with imitation crab meat, spicy mayo and eel sauce.
California inside with salmon, sliced lemon and massago on top
California roll with sliced avocado and eel sauce on top
Deep fried California roll with tempura battered and eel sauce on top
California roll with steak and eel sauce topping
Crab meat, cucumber and cream cheese inside with steak, spicy sauce and ell sauce topping
Cucumber and sea-eel inside
Spicy tuna and cucumber inside with crunch on top
Spicy tuna and cucumber inside. Topped with white tuna, eel sauce, sriracha and house sauce.
California roll with Eel and eel sauce on top
California with sliced of eel and avocado on top
California with sliced fresh tuna on top
Crab meat, spicy tuna, cucumber and lettuce inside
Fresh salmon, cream cheese and avocado inside
California with sliced avocado, masago and various sliced of different fishes on top
Shrimp tempura, crab meat and cucumber inside and spicy tuna on top
Eel, cream cheese and cucumber inside. Topped with imitation crab meat, avocado, spicy mayo and eel sauce
Fresh salmon, cucumber inside with sliced salmon on top
Baked salmon skin with ponzu sauce, cucumber and lettuce inside with eel sauce on top
Shrimp tempura and crab meat inside with crunch and eel sauce on top
Deep-fried spicy tuna roll with tempura battered and eel sauce on top
Deep-fried soft shell crab, crab meat, cucumber, lettuce, nobu and radish inside with masago and eel sauce on top
Fresh tuna, cucumber inside with sliced tuna on top
Looking for something new or exciting? These rolls deliver.
Deep fried roll with crab meat, cream cheese, salmon, and avocado inside.
Topped with, green onions, spicy mayo, and eel sauce.
Shrimp tempura, cream cheese and crab meat, topped with slice salmon and mango.
Deep fried with crab meat, masago, avocado, and tempura shrimp inside.
Inside: soft shell crab, cucumber and crab meat.
On top: spicy tuna, green onions, fried jalapeno, spicy mayo, eel sauce, and sriracha sauce.
Deep fried roll with crab meat, cream cheese, jalapeno, and tuna inside. Topped with spicy mayo, eel sauce, and sriracha sauce.
Sushi rice, spicy tuna, avocado and chef's choice 8 pcs of sashimi.
Avocado, cucumber, spicy tuna. Topped with slice tuna and jalapeno.
Deep fried roll with spicy tuna, crab meat, tempura shrimp, and avocado. Topped with crab sticks, crunchy tempura, green onions. Served with hot sake over the entire roll.
Deep fried rice sushi topped with spicy tuna, jalapeno, and our house sauce.
Salmon, avocado, cucumber and masago. topped with salmon and spicy mayo.
Inside: Crab meat, cucumber, and fried shrimp.
On top: Crab meat, spicy tuna, jalapeno, tuna, with house sauce
Shrimp tempura, avocado and cream cheese. topped with spicy tuna.
Deep fried roll with spicy tuna , shrimp tempura, avocado and cream cheese. topped with eel sauce and special sauce.
Shrimp tempura, cucumber and spicy tuna. topped with fresh water eel and avocado.
Inside: Tempura shrimp, crab meat, and cucumber.
On top: Avocado, chopped octopus, chopped jalapeno, and our special sauce.
Scallop, crab meat, mango and avocado. Topped with white tuna, scallions, masago, eel sauce and sriracha.
Inside: Avocado, cucumber, and crab meat.
On top: Spicy tuna, crunchy tempura, sriracha, and eel sauce.
Inside: Spicy tuna, crab meat, and cucumber.
On top: Tuna, avocado, and tobiko.
Deep fied roll with spicy albacore, avocado and cream cheese. topped with masago and scallions.
Seaweed tempura.
On top: Spicy tuna, spicy crab, spicy salmon, eel sauce, crunchy tempura, masago, and green onion.
Soft shell crab, cream cheese and jalapeno. Topped with seared albacore, japanese mayo and eel sauce.
Inside: Steak and avocado.
On top: Imitation crab stick, spicy mayo, eel sauce and sriracha.
Spicy tuna and avocado inside. Topped with sesred tuna, jalapeno, scallions and spyci garlic sauce.
California roll topped with baked spicy scallops, mushroom, fried onions, masago, green onions, and spicy mayo.
Tempura shrimp, crab meat, and cucumber wrapped in rice paper. All topped with fried crab meat, masago, green onions, spicy mayo, and eel sauce.
Inside: Tempura shrimp, imitation crab meat and avocado.
On top: crab meat and crunchy tempura with eel sauce and cream cheese sauce.
Inside: Crab meat, tempura shrimp, and cucumber.
On top: Salmon, spicy tuna, and our special sauce.
Discounts on multiples of your favorites!
One tuna, one salmon, and one California roll.
Three California rolls.
Chef's choice of six pieces of our finest sushi, one California roll, and one tuna roll.
Chef's choice of our finest sashimi - fifteen pieces - and a California roll.
Chef's choice of our finest sushi (five pieces) and sashimi (six pieces), and a California roll.
SOY PAPER SUBSTITUE - +$1